The most famous Barcelona beer is presented in Estrella Damm 500ml, a half-litre can brewed with natural ingredients following the historical 1876 recipe. At four point six percent ABV in a 500ml bottle, it incorporates rice in its brewing to lighten the body. Made in Spain.

Its smoothness and light carbonation place it as a highly refreshing Mediterranean proposal. Try it pairing with seafood paellas, fried fish and beach-bar tapas.

Tasting Notes

• Appearance: Bright amber with golden highlights and fine effervescence.
• Aroma: Delicate and clean, showing hints of toasted bread, yeast and fresh herbs.
• Palate: Crisp, smooth and very light, of direct passage with subtle hop finish.
• Serve: Serve very cold at about 4 °C in a large glass with paella or tapas.