Crafted 100% from old mountain vineyards aged thirty-five to sixty years, Borsao Tres Picos stands out as a global benchmark for the Grenache variety. At 15% ABV in a 750ml bottle in the Campo de Borja appellation, this red matures for five months in new French oak barrels to achieve strength and ripe fruits. Produced in Spain.

This is a meaty wine with an explosive aromatic presence. It makes a superb choice for pairing with grilled meats, traditional Spanish roasts and long-cured cheeses.

Tasting Notes

• Appearance: Bright cherry red with deep purple hues.
• Aroma: Ripe red berries, raspberry, blackberries and French oak vanilla.
• Palate: Voluminous, rich and meaty, with sweet tannins and a persistent finish.
• Serve: Serve at about 15-16 °C with grilled meats, roasts or cheeses.