Codorníu Benjamín Extra offers its traditional and consistent Brut cava in a highly practical individual 200ml format, ideal for toasting without opening a full bottle. Produced using the traditional method with Penedes grapes and at 11.5% ABV, it undergoes at least nine months of cellar ageing. Made in Spain.

This two-hundred-millilitre size is a highly requested classic in hospitality and minibars. It pairs perfectly with light appetizers, savoury canapes or personal toasts.

Tasting Notes

• Appearance: Bright straw yellow with constant and clean bubbles.
• Aroma: Pleasant and fresh, with green apple notes, citrus and white flowers.
• Palate: Light, well-balanced and refreshing, with fluid mouthfeel and friendly acidity.
• Serve: Serve very chilled, at about 5-6 °C, excellent for individual toasts.