The winery produces Vina Salceda Crianza in the prestigious Elciego area of Rioja Alavesa, using Tempranillo, Graciano and Mazuelo grapes. At 14% ABV in a 750ml bottle, this red ages for twelve months in American oak barrels to balance red fruits with cocoa, vanilla and black pepper. Made in Spain.

Its structured elegance and silky tannins reflect the mineral character of the terroir. It is ideal for pairing with traditional roasts, lamb chops and cured sheep cheeses.

Tasting Notes

• Appearance: Bright cherry red of covered depth with a clean garnet rim.
• Aroma: Ripe red berries, black pepper, oak vanilla and cocoa.
• Palate: Structured, polished and silky, with mature tannins and fresh acidity.
• Serve: At about 16 °C with traditional roasts or cured cheeses.